Healthy Chocolate Salami
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  1. 1 cup Prunes, dry, pitted
  2. 1/3 cup Dates, dry, pitted
  3. 1/2 cup Walnuts, pieces and chips
  4. 50 g Dark chocolate
  5. 4 tbsp Cocoa powder
  6. 1/2 tsp Vanilla powder
  7. Rum (optional)
  8. Cinnamon (optional)
  9. 1 tbsp coconut flour
  1. Combine dates, prunes, half of walnuts and cocoa powder, vanilla powder, rum and cinnamon and blend until the mix is crumbled and sticky.
  2. Melt the chocolate in the microwave.
  3. Mix well the remaining walnuts nuts, melted chocolate, and the date-prune blend.
  4. Wrap mixture in parchment paper, shaping it into a long log. Refrigerate for about 30 minutes.
  5. Coat the salami in coconut flour.
  6. Slice and enjoy!
Petra Kavšek The Foodie